Loma Linda Tender Bits, 19-Ounce Cans (Pack of 12) | 
enlarge | Brand: Loma Linda Category: Grocery
Buy New: $44.03
Avg. Customer Rating: 15 reviews Sales Rank: 1348
Number Of Items: 12 Shipping Weight (lbs): 0.3 Dimensions (in): 14.1 x 10.8 x 5.3
UPC: 028989021007 EAN: 0028989021007 ASIN: B000AY9SR2
Release Date: January 26, 2006 Shipping: Eligible for Super Saver Shipping Promotion: Save $10.00 when you spend $50.00 or more on Qualifying Items offered by Amazon.com. Enter code BMLSAVES at checkout. Terms and Conditions Availability: Usually ships in 24 hours
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| Features:
| • | Case of 12 19-ounce cans (228 total ounces) | | • | Made with wheat gluten, oat flour, and soy protein | | • | High in protein and low in fat | | • | Pre-cooked and 100% vegan | | • | Ideal vegan alternative to chicken cutlets |
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| Customer Reviews: Read 10 more reviews...
Gentle Vegetarian Staple February 27, 2008 1 out of 1 found this review helpful
I was going to call my review, "I Love These," but someone had already done that! I eat them from the can when I'm cooking with them. I cut them up for stir frys and soups, and I slice them for sandwiches. They're good instead of chicken in a sandwich, but they are small and can fall out. How about a tortilla with avocado spread on it and some lettuce, wrapped around some Tender Bits, whole or sliced? Add pepper and/or onion! Although I am a strict vegetarian, I have a sensitive digestive system, and I turn to Tender Bits when my system is irritated. I have been eating these by the case for years and am glad to find them on Amazon!
Great meat alternative January 18, 2008 4 out of 4 found this review helpful
I really like these Tender Bits, fried in just a little butter. They are quick and easy as my vegetarian replacement when I'm cooking chicken or pork for the rest of my family. Good with gravy, poultry seasoning or any of your other favorite seasonings too.
Great for Vegetarian "Chicken" Salad January 13, 2008 2 out of 2 found this review helpful
I just chop them in the food processor with some celery, add some Nayonaise and pepper, serve on a roll or bagel, and it's great! The only problem is that they are so good I keep eating them right out of the can while I'm making lunch!
AMAZING- Only if Fried!!!! December 16, 2007 2 out of 2 found this review helpful
I make these and non-vegetarians beg for more. I'm forbidden from bringing anything else to potlucks.
I first ate these in a stir fry and they were terrible.
Then, after re-reading the reviews, I drained them, patted them dry, and dredged them in a flour/paprika mixture and fried them til dark golden. They're amazing dipped in BBQ sauce, honey mustard, a hot sauce/butter mixture, general tso's sauce - you name it. DELICIOUS! My friend's love them and none of them are vegetarians. Even my extremely picky vegetarian husband will eat them.
I love these! November 22, 2007 2 out of 3 found this review helpful
I love these, they are tasty and easy to incorporate into your favorite non-chicken recipe! I like the texture and the flavor is good too. I wish they were easier to find. I have only been able to find them at Amazon. I would love for Worthington/Loma Linda to bring back their TUNO. That is my absolute favorite food in the world and they discontinued it.
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