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Dave's Gourmet 6 Gourmet Salts, 4.01-Ounce Container (Pack of 3) | 
enlarge | Brand: Dave's Gourmet Category: Grocery
This item is no longer available
Avg. Customer Rating: 2 reviews Sales Rank: 18304
Number Of Items: 3 Shipping Weight (lbs): 0.7 Dimensions (in): 4.9 x 4.9 x 3.1
ASIN: B000H81Q6C
Release Date: July 24, 2006
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| Features:
| • | Case of three 3.7-ounce shaker jars of gourmet salts (11.1 total ounces) | | • | Each jar contains six varieties: Eurasian Black Salt, Italian Sea Salt, Hawaiian Red Salt, Fleur de Sel, Smoked Salt, and Sel Gris | | • | Great sprinkled on meats and vegetables | | • | San Francisco-based Dave's Gourmet has garners many awards, including six silver trophies from the National Association for the Specialty Food Trade |
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| Customer Reviews:
Good Idea in Theory April 21, 2008 I this with the intention to give 1-2 away as gifts. Unfortunately, Amazon packed them really poorly and two of the containers have cracks in them. In addition, the sulfury smelling salt leaked into the coarse sea salt, so I had to throw all of that away because it all smelled like eggs (even after I sifted the offending salt out.) This is a great idea, but needs some improvement in the execution.
Excellent Gourmet Salt Sampler! March 23, 2007 3 out of 3 found this review helpful
I've always wanted to try gourmet salts, but didn't want to risk spending the money in case I didn't like them (or they ended up all tasting just like regular salt). Dave's Gourmet offers a great way to try six varieties, all in one convenient shaker. Amazon offers these salts as a three-pack, making them a good value.
Each salt really does have its own distinct "flavor". Warning: the Eurasian Black Salt has a VERY strong sulfur odor and taste (I used it successfully in a tuna salad recipe in place of hard-cooked eggs). The Smoked Salt is just as the name implies: salt crystals with a natural smoke flavor, excellent for giving indoor-cooked meats a just-grilled taste. The other four salt varieties are milder tasting and offer a nice change to standard table salt (Hawaiian Red Salt can really liven up the look of bland-colored dishes, such as pork or potatoes). Keep in mind that gourmet salts work best when sprinkled on foods after cooking (heat can alter the taste a little).
I highly recommend this product!
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