| Can I Come Look At These Items? | | This online store is in association with Amazon.com, so these great, high-qualiy products will come from their warehouse or from other partners. Thanks for shopping! |
|
|
|
Billington's Natural Light Brown Muscovado Sugar, 16-Ounce Bags (Pack of 10) | 
 enlarge | Brand: Billington's Unrefined Sugars
Category: Grocery
Buy New: $28.00
Avg. Customer Rating:  4 reviews
Sales Rank: 5491
Number Of Items: 10
Shipping Weight (lbs): 10.5
Dimensions (in): 5 x 10.5 x 8
UPC: 674503001262
EAN: 0674503001262
ASIN: B000EA2D9W
Release Date: January 20, 2006
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours
|
| Features:
| • | Case of ten 16-ounce bags of unrefined gourmet sugar (160 total ounces) | | • | Rich, light brown sugar with a warm honey color and fudgy flavor formed by trapping the natural cane molassses inside the crystals | | • | Kosher-certified, non-GMO; suitable for vegan-, vegetarian-, halal-, and plant-based diets | | • | Use for all baking needs, especially sweets and sweet sauces | | • | Made from Mauritius-grown ingredients and packaged in the U.K. |
|
| Accessories:
|
| Similar Items:
|
| Customer Reviews:
Lucious Brown Sugar! October 4, 2008
This puts all other light brown sugars to shame! It will turn your baked goods into Blue Ribbon winners. The consistency is wonderful and the flavor is amazing.
Delicious! August 4, 2008
This is the only brown sugar I'll use for baking now. I tried it on a whim and happened to make oatmeal cookies with it. It was the best batch of oatmeal cookies I'd ever made. The texture was perfect and the flavor had a nice buttery quality. I also use it to make wheat bread that even managed to impress my dad (a Wonder Bread fan). Worth the extra expense, in my opinion.
This is IT July 10, 2008
I've kicked the white sugar habit thanks to this great natural stuff. I use it with everything and the packaging keeps it fresh when you need it!
Worth every penny.
best light brown sugar I've ever tasted October 11, 2007
1 out of 1 found this review helpful
This sugar blows regular light brown sugar (made by mixing molasses and white sugar) right out of the water. Great in baking but even better on oatmeal and such.
|
|
|
| |
News 
