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Dreamfields Spaghetti |  | Brand: Dreamfields Pasta Category: Grocery
Buy New: $2.59 as of 11/22/2009 20:19 CST details
Seller: Dreamfields Pasta Rating: 13 reviews Sales Rank: 5970
Ingredients: Enriched Semolina, (Semolina, Iron (Ferrous Sulfate), And B Vitamins (Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid)), Fiber Blend (Inulin, Guar Gum, Xanthan Gum, Carrageenan, Pectin), Sorbitol, Wheat Gluten, Potassium Chloride. Contains Wheat Ingredients. Media: Misc. Size: 1 13.25 oz Carton of Pasta
UPC: 767387034041 EAN: 0767387034041 ASIN: B0018Q1G94
Availability: Usually ships in 1-2 business days
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| Features:
| • | Great tasting pasta with authentic texture | | • | 5 grams of digestible carbs per serving | | • | 5 grams of fiber; twice the fiber of regular pasta | | • | Cholesterol free, no trans fats, low glycemic index | | • | Guaranteed great taste or we refund your money |
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| Editorial Reviews:
Product Description Healthy Spaghetti pasta. Just one bite of Dreamfields pasta with your favorite spaghetti sauce will convince you that pasta is indeed back in your menu. Unlike other healthy pastas, Dreamfields gets very high marks from its customers for incredible taste and texture that's almost like the real thing! A typical 2-oz serving of regular pasta is an astounding 42g carbs, but Dreamfields pasta has only 5g digestible carbs. Astound your friends and family with this "diet" pasta that will have them begging for more. Dreamfields Pasta is the perfect way to eat healthy and manage your diet and family nutrition. Dreamfields has five grams of digestible carbs, is naturally cholesterol free, and saturated fat-free and contains zero grams of trans fat. Dreamfields helps limit by 65% the rise in blood glucose levels that normally occur after eating ordinary pasta. This low glycemic index for Dreamfields Pasta makes it perfect for many people with Diabetes. Kids love the taste of Dreamfields so everyone in your family will love it.
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| Customer Reviews:
Showing reviews 1-5 of 13
Massive Blood Sugar Spikes September 20, 2009 slagment (USA) Careful if you take fast acting insulin before meals. Those protected carbs must loose their protection sometime between dinner and waking up the next morning.
This happened three times, had two serving in a 60 carb dinner, went to bed with a blood sugar 140-150, but woke up with my glucose near 300!
Theory, the carbs took too long to digest and my fast acting insulin, Humalog, couldn't catch it.
Taste great.
As Promised August 22, 2009 WV Beerman (Fairmont,WV usa) This product is exactly as described. Can't taste the difference between it and regular pasta. In fact, in my opinion, its better with all the benefits of no spiking numbers after the meal. I ate a normal healthy portion with sugar free sauce and meatballs. 2 hours later, checked my numbers, was 115. With anyother pasta, would have been through the roof. I will order again.
Delicious and Life Saving August 9, 2009 Ronald A. Clifford Being a victim of diabetes, and a lover of pasta, this wonderful product made my life so much easier to deal with. At times, I eat more of this pasta than I should. My blood sugar does not rise at all. Of course this may not be the norm for every one. It tasts and has a texture of any major pasta maker.
Diabetic who loves Dreamfields. July 20, 2009 GirlOrange (Bay Area, CA) 5 out of 5 found this review helpful
Who better than a diabetic to vouch for this product? Unlike most low-carbohydrate dieters, I test my blood sugar at least four times a day. I know how foods affect me. I have very tight control on my blood sugar; my readings are very predictable. Because of that, I know when foods have hidden carbohydrates in them.
I experimented last year with Dreamfields. I paired one serving size of the spaghetti with an olive oil and garlic sauce and topped the dish with some Parmesan cheese. Because some diabetics complain of delayed spikes, I tested every hour for four hours just to make sure. Pre-meal: 69; 1 Hour: 62; 2 Hour: 73; 3 Hour: 82; 4 Hour: 69. As you can see, I returned to pre-meal levels by four hours and my third-hour reading was the highest, but the number wasn't high in itself. I have since eaten Dreamfields on two other occasions with similar results.
I think the key is restricting your portion size to that listed on the box. Cook al dente, as overcooking can weaken the protective coating that blocks the carbohydrates. Be mindful of the sauces you're using. Jarred tomato sauce is just full of sugar. I buy a jarred Alfredo that only has 1 gram of carbohydrates per serving. Pesto and olive-oil sauces are good options, too. Add a protein to your dish; that helps.
As far as taste goes: amazing. Tastes exactly like real pasta. No one in my family knew that it wasn't the 'real' stuff. I love that Dreamfields makes more than just spaghetti. I actually got to enjoy macaroni salad at my last family gathering thanks to Dreamfields.
Very, very, delicious June 27, 2009 B. Smith (MA) I love the product and will continue using it. It tastes like the regular brands of spaghetti.
Showing reviews 1-5 of 13
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