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Ener-G Foods Light Brown Rice Loaf, 8-Ounce Units (Pack of 6) |  | Brand: Ener-G Foods
Category: Grocery
List Price: $26.04
Buy New: $20.03
as of 11/22/2009 02:43 CST details
You Save: $6.01 (23%)
New (3) from $20.03
Seller: Amazon.com
Rating:  32 reviews
Sales Rank: 401
Number Of Items: 6
Shipping Weight (lbs): 4.5
Dimensions (in): 13 x 8 x 9.5
UPC: 075119140282
EAN: 0075119140282
ASIN: B000FFLXME
Release Date: April 18, 2006
Shipping: Eligible for FREE Super Saver Shipping
Availability: Usually ships in 24 hours
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| Features:
| • | Pack of six 8-ounce packages of light brown rice bread (48 total ounces) | | • | Made from rice flour, tapioca starch, and yeast | | • | Gluten-free, wheat-free, no dairy or egg, KOF-K Kosher-certified; no saturated fat or cholesterol | | • | Tasty when toasted; or use for sandwiches | | • | Packaged in Seattle, Washington |
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| Editorial Reviews:
Product Description
9 g of Carbohydrate per serving size. Gluten free; Wheat free; Dairy free; Low protein; 0 g Trans fat. 1/2 Fewer calories & 35% less fat than our regular Brown Rice Loaf. Phenylalanine (135 mg per 100 g).
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| Customer Reviews:
Showing reviews 1-5 of 32
 The Best September 30, 2009
Abigail Reece (Pierce County, WA)
I've tried several Ener-G breads and this is the best. It's better yet when toasted. It's typical gluten-free bread; small and dry but, hey, that's what margarine, peanut butter and jam, etc. are for!
Really good gluten free bread September 24, 2009
Leanne Ohlin (Youngstown, Ohio)
This is one of the best, lowest calorie gluten free breads I have found. Both my children have celiac disease so finding a decent substitute for bread was a must with the constant requests for pbj, sandwiches and toast. It has some fiber with the brown rice and is low in calories; for a gluten free product, it tastes great. Best if toasted.
Great September 9, 2009
M. Johnson
I've used this bread for several years. It would be nice if they could make wheat free bread exactly like regular bread but i have yet to see that. This is the next best thing. For people who are used to only eating wheat free this bread is great. Holds together pretty much especially when toasted.
Delicious bread for celiac girls August 15, 2009
J. Silva (MA)
My granddaughters and daughter, who are gluten intolerant, say this is the best bread ever. They love it toasted and for grilled sandwiches -- their strong preference is to toast the bread, but when the package is first opened, they do love to spread it with butter and eat it plain. The shelf-stability of the bread is a huge plus -- no need to freeze it to keep it fresh. Though I don't have celiac disease, I've tasted this bread toasted and it comes the closest of any gluten-free bread I've had to the texture and flavor of wheat bread.
Essential for my GF pantry August 12, 2009
ZIG
Good texture, light and more like the texture of real bread than most other GF breads out there. I keep it stocked in my pantry along with traditional brown rice flour bread. Downside is when I use it in a grilled sandwich, the inside of the bread gets a bit soggy.
Showing reviews 1-5 of 32
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