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Smoked Kurpianka (1.7 Pound) by igourmet.com

Smoked Kurpianka (1.7 Pound) by igourmet.com

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Brand: IGOURMET
Category: Gourmet

Buy New: $12.99



Avg. Customer Rating: 4.0 out of 5 stars 2 reviews
Sales Rank: 8008

Country: poland
Size: 1.7 pound

ASIN: B0000D9N8C

Availability: Usually ships in 1-2 business days

Features:
  • Similar to Smoked Mozzarella
  • An excellent snacking cheese
  • Serve with hearty dark breads
  • Made from pasteurized milk
  • Imported from Poland

Similar Items:

  • Smoked Gouda - Mushroom (1 Pound) by igourmet.com

Editorial Reviews:

Product Description
Smoked Kurpianka is a sausage-shaped cheese with a semi firm texture from Poland. It is an instant palate pleaser with its smoky edible rind and a pleasing springy texture that melts in your mouth. The smokiness is mild and compliments this tasty cows milk cheese. If you love smoked cheese try this new addition as a change from the usual smoked cheeses from Holland, Spain, and Germany.


Customer Reviews:

5 out of 5 stars We LOVE this Cheese...Smoked YUM!   October 4, 2008
I purchased this cheese from iGourmet years ago, and both my husband and I thought it was SO DELICIOUS! I've reordered it a few times since...if I could afford to, I'd always have it in the house! It's strong without being too strong, quite dense, and wonderfully smoky! Until I tried it, I really hadn't eaten many "smoked" foods. When I read the other review, I knew I had to put in my two cents...and 5 Stars! Excellent eaten alone...but great on sandwiches too...yummy for grilled cheese! If you don't mind very flavorful cheese...you should definitely give it a try. And Yes, there is a garlic flavor to it...but frankly I hadn't thought about that until the other reviewer mentioned it, as we both Love Garlic!


3 out of 5 stars No Mention of Garlic in description   August 16, 2008
I ordered this cheese hoping for a good smoky flavor. It does taste smokey, but the garlic added was an unpleasant surprise for me. I think that garlic, being such a strong ingredient, should always be disclosed. I recieved credit from igourmet. ok

 

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