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2 DVD SET (How to Make Serious Money with Your Own Mobile Food Business) Cooking for Cash+ Money Making Marketing) | 
| Studio: MediaHowTo Category: DVD
List Price: $44.99 Buy New: $29.99 as of 3/21/2010 21:17 CDT details You Save: $15.00 (33%)
New (1) Used (1) from $27.99
Seller: mediahowto Rating: 1 reviews Sales Rank: 78363
Format: AC-3, Color, Dolby, Dual Disc, DVD, Full Screen, NTSC, Full length, Director's Cut, Value Price Language: English (Unknown) Rating: G (General Audience) Region: 0 Number Of Discs: 2 Running Time: 165 Minutes Shipping Weight (lbs): 0.4 Dimensions (in): 7.5 x 5.5 x 0.5
ISBN: 0976921987 EAN: 9780976921981 ASIN: 0976921987
Publication Date: 2009 Availability: Usually ships in 1-2 business days
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| Features:
| • | The best foods to sell- Top selling menu ideas | | • | Guided tour of a Concession Trailer | | • | How to cook and prepare a complete sales menu for a mobile Bar-B-Q restaurant | | • | How to find a great location | | • | How to increase profits with take-home sales |
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| Editorial Reviews:
Product Description This course is designed as an introduction for anyone who is interested in making money with food sales. The DVDs are packed with insight, strategies and time-tested advice by Bob Robertson, a mobile food Entrepreneur. After over 20 years in the business Mr. Robertson has seen it all! From Converted Pop-Top Campers to million dollar Concession Trailers that can feed crowds of up to 1,500 people. He will show you different money making menu items and explain just why Bar-B-Q has such great business potential! - The future of the mobile food business looks promising! The economy is on its way out of the recession and it is fuelled by food that is located in convenient places. As people have less time to cook, more and more meals are eaten away from home. There is money to be made here! Millions of dollars worth of food and drinks are sold every day in places such as Festivals and Fairs, sports events, Shopping centers as well as right next to busy streets. Many menu items can be easily prepared with locally available basic food ingredients such as: Hot Dogs, Pizza, Sandwiches, Barbecue as well as Coffees, Sodas, Ice Creams and Pastries. Bar-B-Q is an excellent choice as the market is still underserved in many communities. - This DVD set has it all! From guided tours to actual hands-on Cooking. From Money making menu ideas to advanced Marketing advice! Mr. Robertson covers topics like: Working with a Commissary, Finding a good location and making additional money with Catering jobs. The subject matter is presented in an entertaining way that is illustrated with many examples from a variety of mobile food businesses. - Food and drink sales are a profitable business idea that can be started by anyone as a part-time or as a full time job! -
Next to BBQ this DVD also presents many other top selling menu ideas that have been a goldmine for countless independent operators! Find out how you can make big money with this great small business opportunity!
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| Customer Reviews: An excellent introduction for starters and intermediates as well August 14, 2009 Susanw (New Jersey) 2 out of 2 found this review helpful
This is a well made program that is presented in an organized manner with some nice inspirational ideas as an added bonus. Is this the only program that you should watch to succeed as a food vendor? No, but it's going to get you a whole lot closer than you have ever been!
I have a good size library of money making information and I consider this one to be on top of many others. Mostly because it does not overwhelm me with trivial stuff and it keeps the momentum going with interesting examples. Way to many business books tend to be somewhat dry so I can't even understand half of the stuff in them or I get bored out of my mind... But these dvd's stand out as being different.
I suggest that beginners read and watch all they can get their hands on! This strategy has helped me more than a few times to make the right business decisions. After all, in the field you will have to make 99% of all decisions by yourself and can't always ask someone for advice! A single mistake you make might be a lesson for you, but will cost you a lot of money to learn! Building a food concession business takes a lot of steps that should all be done in the right order. I know that it is always better to build a solid, steady income over time and have a good foundation to work from in the future.
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