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Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)

Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)

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Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter
Category: Book

List Price: $24.95
Buy New: $10.95
You Save: $14.00 (56%)



New (52) Used (13) from $10.95

Avg. Customer Rating: 4.5 out of 5 stars 63 reviews
Sales Rank: 772

Media: Paperback
Number Of Items: 1
Pages: 352
Shipping Weight (lbs): 2.1
Dimensions (in): 9.1 x 7.3 x 1.3

ISBN: 0307394549
Dewey Decimal Number: 641.8654
EAN: 9780307394545
ASIN: 0307394549

Publication Date: March 11, 2008
Availability: Usually ships in 1-2 business days

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  • The Sweet Melissa Baking Book: Recipes from the Beloved Bakery for Everyone's Favorite Treats
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Editorial Reviews:

Product Description
The perfect cookie for every occasion.

Cookies are the treat that never disappoints. Whether you’re baking for a party or a picnic, a formal dinner or a family supper–or if you simply want something on hand for snacking–there is a cookie that’s just right. In Martha Stewart’s Cookies, the editors of Martha Stewart Living give you 175 recipes and variations that showcase all kinds of flavors and fancies. Besides perennial pleasers like traditional chocolate chip and oatmeal raisin, there are other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways.

Cleverly organized by texture, the recipes in Martha Stewart’s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures: Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing).

Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewart’s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style.



Customer Reviews:   Read 58 more reviews...

5 out of 5 stars well organized   July 5, 2008
Aside from very good recipes, I particularly like a section in the front where you'll find a photo of each cookie. They are listed by type, i.e. cripy, chewy, etc. It makes it very easy to select a recipe by texture or ingredients. My only regret is that the book is not hardcover, my personal preference for all cookbooks.


4 out of 5 stars Book to break your diet over.   June 18, 2008
 0 out of 1 found this review helpful

Book is a great "read" - interesting - recipe for crispy choc. chip and soft choc.chip cookies. Made the cover recipe - and loved the taste.
I like how Martha - makes it appear that one can make the cookies by hand...yeah right.

Anyway - great book and a fun one too.



5 out of 5 stars Destined to become a classic.   June 15, 2008
This is a wonderful cookie book. The recipes are clear and diverse, with so many choices and yet nothing so bizarre as to make you think it shouldn't have been included. There are also some unique & new cookies (well they are to me, at least), like the stained glass christmas trees, and the little umbrella-shaped lemon cookies. Cute, and clever ideas.
The format is lovely, with lots of beautiful photographs for all the cookies.
Hats off to Martha, she is a perfectionist and it shows in her work. There is no great baking expertise required, but some of the recipes are more complicated and/or challenging than others. (I offer that opinion as someone who is not really a great baker or one who particularly enjoys baking.) I would think that anyone who likes cookies would appreciate this book!



5 out of 5 stars Martha Stewart Cookies   June 13, 2008
 0 out of 1 found this review helpful

Fun to make, unusual and unique cookies for everyone..not to mention..
Die and Go to Heaven GOOD!!!



5 out of 5 stars Had to order twice   June 10, 2008
 1 out of 3 found this review helpful

I originally ordered this on March 20 from globalbooks2000 through your web site, paid for on my Amazon credit card and never received.

Although I love this book and it came promptly the second time, it had to be ordered twice. I have sent emails to you and globalbooks2000 but never been acknowledged.

I am now going to report this to Visa.


 

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