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Dinner a Day Slow Cooker: 365 Appetizing and Affordable Meals Your Family Will Love (Dinner a Day) | 
 enlarge | Author: Margaret Kaeter
Publisher: Adams Media
Category: Book
List Price: $16.95
Buy New: $10.66
You Save: $6.29 (37%)
New (19) Used (5) from $10.44
Avg. Customer Rating:  1 reviews
Sales Rank: 736454
Media: Paperback
Edition: Spi
Number Of Items: 1
Pages: 400
Shipping Weight (lbs): 1
Dimensions (in): 8.3 x 6.6 x 0.9
ISBN: 1598696165
Dewey Decimal Number: 641
EAN: 9781598696165
ASIN: 1598696165
Publication Date: August 1, 2008
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Condition: SHIPS from 5 locations based on your Zip Code and availability! (PA TN IN OR SC) *-* Gift Quality *-* Orders Processed Immediately! - We get your book to you Very Quickly! -L2353.51322
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Product Description
Picture this: You come home and everyone's asking for dinner. You're tired and it's late-but there's no need to worry because dinner is already ready and waiting in your slow cooker! Now all you have to do is set the table and call in the troops. With 365 irresistible slow-cooked recipes sure to please the whole family, this one-of-a-kind cookbook provides oodles of options for your busy life, including delicious meals like: - Cheesy Broccoli Noodle Soup
- Macaroni and Cheese with Hamburger
- Cuban Black Bean Stew
- Beef Bourguignon
- Chicken Cacciatore
- Pepperoni Rigatoni
Make Dinner a Day: Slow Cooker a staple in your kitchen and you'll be sitting down to a great family dinner sooner than you ever thought possible!Margaret Kaeter is a freelance writer whose extensive articles on health and nutrition have appeared in publications such as New Woman, BEEF, and Entrepreneur. She is the author of several cookbooks, including The Everything Slow Cooker Cookbook, The Everything Holiday Cookbook, and The Everything(r) Mexican Cookbook. She lives in St. Paul, Minnesota.
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| Customer Reviews:
So far I'm disappointed August 1, 2008
I was excited to see a new slow cooker book, since I use my cooker at least once a week, even in the summer months. Perhaps I'm a little ahead of myself here on this one, because I've only had it two or three days, but I must say I've spent a half hour or so searching for a recipe to try and no luck! I can't remember when I've picked up a cook book and haven't found ANYTHING I'm interested in trying--this is a first. There's something somewhat stilted about this book...several recipes call for "beef steak." What cut would that be...flank, strip, filet, brisket??? I'll definitely try a recipe soon and write a follow-up but I'm anxious to hear anyone else's experience.
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