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Bestsellers
Ball Complete Book Of Home Preserving
Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
Putting Food By (Plume)
Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Charcuterie: The Craft of Salting, Smoking, and Curing
Fix, Freeze, Feast: More than 125 recipes to prepare in bulk and by the serving
Ball Blue Book of Preserving
Complete Guide to Home Canning and Preserving (Second Revised Edition)
New Releases
Putting Up: A Seasonal Guide to Canning in the Southern Tradition
Jellies, Jams & Chutneys
How to Store Your Garden Produce: The Key to Self-Sufficiency
175 Best Jams, Jellies, Marmalades and Other Soft Spreads
175 Best Jams, Jellies, Marmalades and Other Soft Spreads
Hobby Farming For Dummies (For Dummies (Math & Science))
The Country Housewife's Book: How to Make the Most of Country Produce and Country Fare (The Kegan Paul Library of Culinary History and Cookery)
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Canning & Preserving



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Ball Complete Book Of Home Preserving 
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 Ball Complete Book Of Home Preserving
Authors: Judi Kingry, Lauren Devine

List Price: $22.95
Buy New: $14.59
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New (28) Used (13) from $14.59

Avg. Customer Rating: 4.5 out of 5 stars 32 reviews
Sales Rank: 343
Category: Book
ASIN: 0778801314
Publication Date: April 14, 2006
Availability: Usually ships in 1-2 business days
Root Cellaring: Natural Cold Storage of Fruits & Vegetables 
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 Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Authors: Mike Bubel, Nancy Bubel

List Price: $14.95
Buy New: $9.09
You Save: $5.86 (39%)



New (34) Used (12) from $8.86

Avg. Customer Rating: 5.0 out of 5 stars 23 reviews
Sales Rank: 505
Category: Book
ASIN: 0882667033
Publication Date: January 9, 1991
Availability: Usually ships in 1-2 business days



Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods 
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 Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Author: Sandor Ellix Katz

List Price: $25.00
Buy New: $15.43
You Save: $9.57 (38%)



New (21) Used (12) from $15.00

Avg. Customer Rating: 4.5 out of 5 stars 51 reviews
Sales Rank: 1754
Category: Book
ASIN: 1931498237
Publication Date: September 2003
Availability: Usually ships in 1-2 business days
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation 
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 Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
Author: The Gardeners And Farmers Of Centre Terre Vivante

List Price: $25.00
Buy New: $15.45
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New (34) Used (7) from $15.45

Avg. Customer Rating: 4.5 out of 5 stars 10 reviews
Sales Rank: 2139
Category: Book
ASIN: 1933392592
Publication Date: April 4, 2007
Availability: Usually ships in 1-2 business days



Charcuterie: The Craft of Salting, Smoking, and Curing 
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 Charcuterie: The Craft of Salting, Smoking, and Curing
Authors: Michael Ruhlman, Brian Polcyn

List Price: $35.00
Buy New: $20.94
You Save: $14.06 (40%)



New (44) Used (12) from $20.94

Avg. Customer Rating: 4.5 out of 5 stars 51 reviews
Sales Rank: 3315
Category: Book
ASIN: 0393058298
Publication Date: November 21, 2005
Availability: Usually ships in 1-2 business days
Complete Guide to Home Canning and Preserving (Second Revised Edition) 
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 Complete Guide to Home Canning and Preserving (Second Revised Edition)
Author: U.s. Dept. Of Agriculture

List Price: $9.95
Buy New: $5.71
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New (21) Used (5) from $5.71

Avg. Customer Rating: 4.0 out of 5 stars 15 reviews
Sales Rank: 4431
Category: Book
ASIN: 0486409317
Publication Date: May 13, 1999
Availability: Usually ships in 1-2 business days



Putting Food By (Plume) 
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 Putting Food By (Plume)
Authors: Janet Greene, Ruth Hertzberg, Beatrice Vaughan

List Price: $17.00
Buy New: $9.14
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New (31) Used (21) from $8.25

Avg. Customer Rating: 5.0 out of 5 stars 13 reviews
Sales Rank: 2206
Category: Book
ASIN: 0452268990
Publication Date: February 1, 1992
Availability: Usually ships in 1-2 business days
Canning & Preserving for Dummies 
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 Canning & Preserving for Dummies
Author: Karen Ward

List Price: $16.99
Buy New: $7.67
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New (36) Used (9) from $7.35

Avg. Customer Rating: 4.5 out of 5 stars 9 reviews
Sales Rank: 5574
Category: Book
ASIN: 0764524712
Publication Date: April 1, 2003
Availability: Usually ships in 1-2 business days



Ball Blue Book of Preserving 
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 Ball Blue Book of Preserving
Publisher: Alltrista Consumer Products

Buy New: $8.95



New (5) Used (8) from $8.95

Avg. Customer Rating: 5.0 out of 5 stars 21 reviews
Sales Rank: 4225
Category: Book
ASIN: 0972753702
Publication Date: June 2004
Shipping: Eligible for Super Saver Shipping
Availability: In stock soon. Order now to get in line. First come, first served.
Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow 
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 Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Author: Rodale Food Center

List Price: $16.95
Buy New: $8.74
You Save: $8.21 (48%)



New (27) Used (10) from $8.73

Avg. Customer Rating: 4.5 out of 5 stars 8 reviews
Sales Rank: 2876
Category: Book
ASIN: 0875969798
Publication Date: April 15, 1998
Availability: Usually ships in 1-2 business days
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