Sugarcane (World Agriculture Series) | 
enlarge | Creator: Glyn James Publisher: Wiley-Blackwell Category: Book
List Price: $169.99 Buy New: $129.19 You Save: $40.80 (24%)
New (16) Used (4) from $129.19
Sales Rank: 1434555
Media: Hardcover Edition: 2 Number Of Items: 1 Pages: 416 Shipping Weight (lbs): 1.5 Dimensions (in): 9.8 x 7.6 x 0.7
ISBN: 063205476X Dewey Decimal Number: 633.61 EAN: 9780632054763 ASIN: 063205476X
Publication Date: August 2003 Availability: Usually ships in 1-2 business days Shipping: International shipping available Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
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Product Description From enhancing the flavour of food to providing a substrate for fermentation, sugar is renowned worldwide for its importance as a commodity. For many centuries sugarcane has been cultivated and developed, and we now have a huge range of crop varieties.
Based on Blackburn’s highly successful Sugarcane, originally published in 1984, this new edition has been fully revised and expanded by an international team of widely respected sugarcane specialists. Focussing on the agricultural aspects of the crop, this book follows a logical progression from the botany and breeding through to planning cultivation, control of weeds, pests and diseases, harvest management and payment for cane.
- An invaluable asset to those involved in planning or running sugar estates as well as small producers
- An easy-to-follow reference for students and agriculturalists alike
Comprehensive reference sections and further reading
Book Description From enhancing the flavour of food to providing a substrate for fermentation, sugar is renowned worldwide for its importance as a commodity. For many centuries sugarcane has been cultivated and developed, and we now have a huge range of crop varieties.Based on Blackburn's highly successful Sugarcane, originally published in 1984, this new edition has been fully revised and expanded by an international team of widely respected sugarcane specialists. Focussing on the agricultural aspects of the crop, this book follows a logical progression from the botany and breeding through to planning cultivation, control of weeds, pests and diseases, harvest management and payment for cane.An invaluable asset to those involved in planning or running sugar estates as well as small producersAn easy-to-follow reference for students and agriculturalists alikeComprehensive reference sections and further reading.
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